How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilaquile Casserole?

You need 12 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 1 c. chopped onions, 1 tsp. minced garlic, 12 corn tortillas, torn into 1-inch pieces, and more.

Is Chilaquile Casserole suitable as general?

Yes, Chilaquile Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Chilaquile Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilaquile Casserole Recipe

Name: Chilaquile Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 1 c. chopped onions; 1 tsp. minced garlic; 12 corn tortillas, torn into 1-inch pieces; 2 c. shredded Monterey Jack cheese; 2 (4 1/2 oz.) cans chopped green chilies; 4 large eggs; 2 c. buttermilk; 1/2 tsp. salt; 1/4 tsp. freshly ground pepper; 1/8 tsp. cumin; 1/8 tsp. oregano

Chilaquile Casserole

Eats Now Editorial Team · 1804 kcal · General

Chilaquile Casserole – a delicious recipe with vegetable oil, onions, garlic, corn tortillas, shredded Monterey Jack cheese, green chilies. Easy to follow and perfect for any occasion.

Serves 4 General

Chilaquile Casserole

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