Try this homemade Chikuwa with Japanese Mustard and Soy Sauce recipe the whole family will love. Made with Chikuwa, Soy sauce, Japanese mustard and Sesa…
This Chikuwa with Japanese Mustard and Soy Sauce relies on simple, everyday ingredients such as chikuwa, soy sauce, japanese mustard (tubed) and sesame seeds. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026