How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chiffon Pumpkin Pie?

You need 5 ingredients. The key ingredients include: 1 1/3 c. milk, 2 small boxes vanilla instant pudding, 1 (No. 303) can pumpkin (2 c.), 1 1/4 tsp. pumpkin pie spice, and more.

Is Chiffon Pumpkin Pie suitable as baking & desserts?

Yes, Chiffon Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chiffon Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chiffon Pumpkin Pie Recipe

Name: Chiffon Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. milk; 2 small boxes vanilla instant pudding; 1 (No. 303) can pumpkin (2 c.); 1 1/4 tsp. pumpkin pie spice; 1 small dish Cool Whip

Chiffon Pumpkin Pie – a delicious recipe with milk, vanilla instant pudding, pumpkin, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/3 c. milk
2 small boxes vanilla instant pudding
1 (No. 303) can pumpkin (2 c.)
1 1/4 tsp. pumpkin pie spice
1 small dish Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chiffon Pumpkin Pie

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