How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicory And Roasted Beet Salad With Blue Cheese Dressing?

You need 4 ingredients. The key ingredients include: 3 beets (about 3/4 pound), trimmed, 2 cups (3/4-inch) cubed French bread (about 3 ounces), Cooking spray, 6 cups torn chicory (curly endive).

Is Chicory And Roasted Beet Salad With Blue Cheese Dressing suitable as salads?

Yes, Chicory And Roasted Beet Salad With Blue Cheese Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicory And Roasted Beet Salad With Blue Cheese Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicory And Roasted Beet Salad With Blue Cheese Dressing Recipe

Name: Chicory And Roasted Beet Salad With Blue Cheese Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 beets (about 3/4 pound), trimmed; 2 cups (3/4-inch) cubed French bread (about 3 ounces); Cooking spray; 6 cups torn chicory (curly endive)

Chicory And Roasted Beet Salad With Blue Cheese Dressing – a delicious recipe with beets, bread, Cooking spray, torn chicory. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 beets (about 3/4 pound), trimmed
2 cups (3/4-inch) cubed French bread (about 3 ounces)
Cooking spray
6 cups torn chicory (curly endive)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Chicory And Roasted Beet Salad With Blue Cheese Dressing

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