How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpeas and Spinach?

You need 10 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 onion, finely chopped, 1 cup tomatoes, canned & chopped, 3 teaspoons coriander, ground, and more.

Is Chickpeas and Spinach suitable as vegetarian?

Yes, Chickpeas and Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chickpeas and Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chickpeas and Spinach Recipe

Name: Chickpeas and Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 onion, finely chopped; 1 cup tomatoes, canned & chopped; 3 teaspoons coriander, ground; 1 ½ teaspoons cumin, ground; ¼ teaspoon garam masala; ¼ teaspoon turmeric; 1 (15 1/2 ounce) can chickpeas, rinsed; 1 teaspoon salt; 1 (10 ounce) package frozen chopped spinach

Chickpeas and Spinach

Eats Now Editorial Team · 175 kcal · Vegetarian

Chickpeas and Spinach – a delicious recipe with olive oil, onion, tomatoes, coriander, cumin, garam masala. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Chickpeas and Spinach

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