How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Tuna Salad?

You need 10 ingredients. The key ingredients include: 3 (12 ounce) cans chickpeas, ½ cup chopped red onion, ⅓ cup chopped red pepper, ¼ cup chopped green pepper, and more.

Is Chickpea Tuna Salad suitable as seafood?

Yes, Chickpea Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chickpea Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea Tuna Salad Recipe

Name: Chickpea Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (12 ounce) cans chickpeas; ½ cup chopped red onion; ⅓ cup chopped red pepper; ¼ cup chopped green pepper; 1 tablespoon chopped parsley; 4 tablespoons red wine vinegar; ½ cup olive oil; 2 (12 ounce) cans tuna; salt and pepper; 12 black olives

Chickpea Tuna Salad

Eats Now Editorial Team · 473 kcal · Seafood

Chickpea Tuna Salad – a delicious recipe with chickpeas, red onion, red pepper, green pepper, parsley, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chickpea Tuna Salad

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