How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Salad?

You need 8 ingredients. The key ingredients include: 1 can chickpeas, drained and rinsed, teaspoon dried mint, 1 tablespoon cider vinegar, 1 small tomato, seeded and diced, and more.

Is Chickpea Salad suitable as salads?

Yes, Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea Salad Recipe

Name: Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can chickpeas, drained and rinsed; teaspoon dried mint; 1 tablespoon cider vinegar; 1 small tomato, seeded and diced; 2 tablespoons olive oil; Salt and pepper, to taste; 1/2 red onion, thinly sliced; 1 clove garlic, minced

Chickpea Salad – a delicious recipe with chickpeas, mint, cider vinegar, tomato, olive oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can chickpeas, drained and rinsed
teaspoon dried mint
1 tablespoon cider vinegar
1 small tomato, seeded and diced
2 tablespoons olive oil
Salt and pepper, to taste
1/2 red onion, thinly sliced
1 clove garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Salads

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