How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Pasta Salad?

You need 12 ingredients. The key ingredients include: 4 ounces uncooked spinach rotini pasta or 4 ounces fusilli, 1 (15 ounce) can chickpeas, rinsed, and drained, 1/3 cup finely chopped carrot, to taste, 1/3 cup chopped celery, and more.

Is Chickpea Pasta Salad suitable as pasta & noodles?

Yes, Chickpea Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chickpea Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea Pasta Salad Recipe

Name: Chickpea Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces uncooked spinach rotini pasta or 4 ounces fusilli; 1 (15 ounce) can chickpeas, rinsed, and drained; 1/3 cup finely chopped carrot, to taste; 1/3 cup chopped celery; 1/2 cup chopped red bell pepper; 2 green onions with tops, sliced; 3 tablespoons balsamic vinegar; 1/4 cup mayonnaise, to taste (Hellman's is best); 2 -4 teaspoons prepared whole grain mustard; salt or seasoning salt, to taste; black pepper; 1/4 teaspoon dried Italian seasoning

Fresh, crisp and full of flavor — this Chickpea Pasta Salad is a must-try. Made with rotini pasta, chickpeas, carrot and celery. Easy step-by-step instr…

This Chickpea Pasta Salad relies on simple, everyday ingredients such as chopped celery, chopped red bell pepper, balsamic vinegar and prepared whole grain mustard. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chickpea Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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