How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea, Feta, And Olive Salad?

You need 11 ingredients. The key ingredients include: 2 (15 ounce) cans chickpeas, drained and rinsed, 5 ounces feta cheese, cut into cubes, 8 ounces cherries or 8 ounces grape tomatoes, 2 ounces black olives, pitted, and more.

Is Chickpea, Feta, And Olive Salad suitable as salads?

Yes, Chickpea, Feta, And Olive Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chickpea, Feta, And Olive Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea, Feta, And Olive Salad Recipe

Name: Chickpea, Feta, And Olive Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans chickpeas, drained and rinsed; 5 ounces feta cheese, cut into cubes; 8 ounces cherries or 8 ounces grape tomatoes; 2 ounces black olives, pitted; 4 tablespoons flat leaf parsley; lettuce or other salad greens; For Dressing; 5 tablespoons olive oil; 1 tablespoon lemon juice; 1 garlic clove, crushed; salt, to taste

Chickpea, Feta, And Olive Salad

Eats Now Editorial Team · 444 kcal · Salads

Chickpea, Feta, And Olive Salad – a delicious recipe with chickpeas, feta cheese, cherries, black olives, flat leaf parsley, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chickpea, Feta, And Olive Salad

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