How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Crunchies?

You need 5 ingredients. The key ingredients include: 2 cups canned chick-peas, drained well and blotted dry, ½ teaspoon pepper, ½ teaspoon cumin, ½ teaspoon coriander, and more.

Is Chickpea Crunchies suitable as vegetarian?

Yes, Chickpea Crunchies falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chickpea Crunchies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chickpea Crunchies Recipe

Name: Chickpea Crunchies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups canned chick-peas, drained well and blotted dry; ½ teaspoon pepper; ½ teaspoon cumin; ½ teaspoon coriander; ¼ teaspoon cayenne pepper

Chickpea Crunchies – a delicious recipe with chick-peas, pepper, cumin, coriander, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups canned chick-peas, drained well and blotted dry
½ teaspoon pepper
½ teaspoon cumin
½ teaspoon coriander
¼ teaspoon cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chickpea Crunchies

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