How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea -- Cheese Salad?

You need 11 ingredients. The key ingredients include: ½ cup chickpeas, canned, drained and rinsed, 2 cups red leaf lettuce, chopped, 2 cups fresh spinach, chopped, ½ cup scallion, chopped, and more.

Is Chickpea -- Cheese Salad suitable as salads?

Yes, Chickpea -- Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chickpea -- Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea -- Cheese Salad Recipe

Name: Chickpea -- Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup chickpeas, canned, drained and rinsed; 2 cups red leaf lettuce, chopped; 2 cups fresh spinach, chopped; ½ cup scallion, chopped; 1 bell pepper, de-seeded and chopped; ½ cup fresh peas, shelled; 1 cup yellow zucchini, diced; ½ cup cucumber, partially peeled and diced; 1 cup bean sprouts; 1 cup monterey jack cheese, shredded; green goddess salad dressing

Chickpea -- Cheese Salad

Eats Now Editorial Team · 208 kcal · Salads

Chickpea -- Cheese Salad – a delicious recipe with chickpeas, red leaf lettuce, fresh spinach, scallion, bell pepper, fresh peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chickpea -- Cheese Salad

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