Chickpea Burger Recipe

Name: Chickpea Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 carrot (medium size grated); 1 garlic clove; 1 (19 ounce) can chickpeas; 1 1/2 teaspoons ground cumin; 1 1/2 teaspoons ground coriander; salt & pepper; 1 large egg; 2 tablespoons plain flour; oil (for frying); 2 slices whole wheat bread (cut in round shapes); 1 tomatoes; 1 red onion

Servings: persons

1 carrot (medium size grated)
1 garlic clove
1 (19 ounce) can chickpeas
1 1/2 teaspoons ground cumin
1 1/2 teaspoons ground coriander
salt & pepper
1 large egg
2 tablespoons plain flour
oil (for frying)
2 slices whole wheat bread (cut in round shapes)
1 tomatoes
1 red onion

1
Peel the carrots, grate them coarsely and set them aside.
2
Peel and roughly chop the garlic.
3
Drain and rinse the chickpeas and put them into a food processor with the garlic, ground spices, salt and pepper. Slightly process to obtain a rough paste then add the carrot, egg, and flour and process briefly until evenly mixed but slightly rugged.
4
Heat the oil in a frying pan and divide the mixture into 8. Fry in batches for 2-3 minutes on each side, until golden, then drain on kitchen paper.
5
Keep opened chickpea can to cut round shapes in bread slices. Toast each slice in toaster or in frying pan.
6
Serve with slices of tomato and red onions and mayonnaise.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 carrot (medium size grated), 1 garlic clove, 1 (19 ounce) can chickpeas, 1 1/2 teaspoons ground cumin, and more.

Yes, Chickpea Burger falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chickpea Burger

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