Chickpea & black bean Burgers

1. 1

   in a medium pan heat up olive oil

2. 2

   chop onion garlic.

3. 3

   place in pan cook till onions are translucent cook on low avoid burning garlic

4. 4

   in a food processor process drained beans add bread crumbs djon cumin and chilli powder and eggs ( if u don't have a food processor you can mash with a masher)

5. 5

   once that becomes a play doh like mixture scoop out in a mixing bowl

6. 6

   add your finished onion / garlic to bean mixture

7. 7

   form Patty's.

8. 8

   if its not sticking together try more breadcrumbs

9. 9

   in the same pan regreased add your Patty's cook 4 minutes on each side add Swiss cheese or Cheddar

10. 10

    make your burger & top with tablespoon of Greek yogurt and lettuce

11. 11

    Enjoy

* Per serving · 4 servings · Values may vary.

No additional tips available.