Chickpea and Spinach Tortilla — Vegetarian recipe

Chickpea and Spinach Tortilla

Eats Now Editorial Team  · 583 kcal  · Vegetarian

Jump to Recipe

Try this homemade Chickpea and Spinach Tortilla recipe the whole family will love. Made with flour, water, spinach and egg. Easy step-by-step instructio…

This Chickpea and Spinach Tortilla relies on simple, everyday ingredients such as chickpea flour, pint water, spinach, boiled and chopped and egg white, stiffly whipped. It comes together quickly and makes 4 servings, at about 583 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

Frequently Asked Questions