How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea And Mango Salad?

You need 9 ingredients. The key ingredients include: 1 (15 ounce) can chickpeas, rinsed and drained (or black beans), 2 cups diced mangoes, 1 cup diced red bell pepper, 6 green onions, trimmed and thinly sliced, and more.

Is Chickpea And Mango Salad suitable as salads?

Yes, Chickpea And Mango Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chickpea And Mango Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea And Mango Salad Recipe

Name: Chickpea And Mango Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can chickpeas, rinsed and drained (or black beans); 2 cups diced mangoes; 1 cup diced red bell pepper; 6 green onions, trimmed and thinly sliced; 1/4 cup chopped fresh cilantro; 1/4 cup fresh lime juice; 1 tablespoon olive oil; 1 seeded minced fresh jalapeno chilie; salt

Chickpea And Mango Salad – a delicious recipe with chickpeas, mangoes, red bell pepper, green onions, fresh cilantro, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (15 ounce) can chickpeas, rinsed and drained (or black beans)
2 cups diced mangoes
1 cup diced red bell pepper
6 green onions, trimmed and thinly sliced
1/4 cup chopped fresh cilantro
1/4 cup fresh lime juice
1 tablespoon olive oil
1 seeded minced fresh jalapeno chilie
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Salads

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Chickpea And Mango Salad

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