How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Yakitori?

You need 7 ingredients. The key ingredients include: 1/3 cup soy sauce, 1/4 cup sake, 1 tablespoon grated fresh ginger, 3 tablespoons sugar, and more.

Is Chicken Yakitori suitable as meat & poultry?

Yes, Chicken Yakitori falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Yakitori?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Yakitori Recipe

Name: Chicken Yakitori
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup soy sauce; 1/4 cup sake; 1 tablespoon grated fresh ginger; 3 tablespoons sugar; 1/4 teaspoon dried crushed red pepper; 1 1/2 pounds boneless, skinless chicken thighs or breasts, cut into 1-inch pieces; 6 green onions, sliced into 1- to 2-inch pieces

Chicken Yakitori – a delicious recipe with soy sauce, sake, ginger, sugar, red pepper, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 cup soy sauce
1/4 cup sake
1 tablespoon grated fresh ginger
3 tablespoons sugar
1/4 teaspoon dried crushed red pepper
1 1/2 pounds boneless, skinless chicken thighs or breasts, cut into 1-inch pieces
6 green onions, sliced into 1- to 2-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Yakitori

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