How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Wrapped In Bacon?

You need 5 ingredients. The key ingredients include: 8 skinless boneless chicken breasts, 1 (8 oz.) jar dried beef, 8 slices of bacon, 8 oz. sour cream, and more.

Is Chicken Wrapped In Bacon suitable as meat & poultry?

Yes, Chicken Wrapped In Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Wrapped In Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Wrapped In Bacon Recipe

Name: Chicken Wrapped In Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 skinless boneless chicken breasts; 1 (8 oz.) jar dried beef; 8 slices of bacon; 8 oz. sour cream; 1 (10 oz.) can cream of celery soup

Chicken Wrapped In Bacon – a delicious recipe with chicken breasts, beef, bacon, sour cream, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 skinless boneless chicken breasts
1 (8 oz.) jar dried beef
8 slices of bacon
8 oz. sour cream
1 (10 oz.) can cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
831 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Wrapped In Bacon

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