Chicken With White Wine

Name: Chicken With White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large chicken breasts (boneless); 1/2 to 3/4 tsp. salt; pepper to taste; pinch of paprika; flour as needed; 1/2 c. butter; 1 c. mushrooms; 1/4 c. chopped scallions; 1 c. chopped celery; 1 clove garlic, sliced thin; 1/2 c. white table wine

Eats Now Editorial Team · 404 kcal · Meat & Poultry

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Chicken With White Wine – a delicious recipe with chicken breasts, salt, pepper, paprika, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large chicken breasts (boneless)
1/2 to 3/4 tsp. salt
pepper to taste
pinch of paprika
flour as needed
1/2 c. butter
1 c. mushrooms
1/4 c. chopped scallions
1 c. chopped celery
1 clove garlic, sliced thin
1/2 c. white table wine

1
Sprinkle chicken with salt, pepper and paprika.
2
Coat well with flour.
3
Brown in 1/4 cup butter.
4
Remove chicken and add remaining butter.
5
Brown mushrooms, scallions, celery and garlic. Return chicken to pan.
6
Add wine and simmer slowly for 45 minutes or until tender.

404

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 large chicken breasts (boneless), 1/2 to 3/4 tsp. salt, pepper to taste, pinch of paprika, and more.

Yes, Chicken With White Wine falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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