How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Roasted Red Peppers?

You need 8 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, 1/2 teaspoon salt, 1/4 teaspoon pepper, 2 (7 ounce) jars roasted red peppers (throw in the juice too), and more.

Is Chicken With Roasted Red Peppers suitable as meat & poultry?

Yes, Chicken With Roasted Red Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Roasted Red Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Roasted Red Peppers Recipe

Name: Chicken With Roasted Red Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 (7 ounce) jars roasted red peppers (throw in the juice too); 4 cloves minced garlic; 1/4 - 1/2 cup white wine; 1 teaspoon vinegar; parsley

Chicken With Roasted Red Peppers – a delicious recipe with chicken, salt, pepper, red peppers, garlic, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breast halves
1/2 teaspoon salt
1/4 teaspoon pepper
2 (7 ounce) jars roasted red peppers (throw in the juice too)
4 cloves minced garlic
1/4 - 1/2 cup white wine
1 teaspoon vinegar
parsley

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Quick Info

Servings
4 servings
Calories
185 kcal
Category
Meat & Poultry

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Chicken With Roasted Red Peppers

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