Chicken With Roasted Cherry Tomato And Basil Sauce

1. 1

   Preheat the oven to 400u00b0F.

2. 2

   Place tomatoes in large shallow baking pan; spray with no stick cooking spray. Roast, uncovered, about 20 mins or until tomatoes soften.

3. 3

   Meanwhile, cook chicken in heated oiled large skillet until cooked through. Cover; let stand 5 mins.

4. 4

   Blend or process half the tomatoes until smooth. Place in medium saucepan with basil and cream. Cook, stirring, on low heat, until heated through. Season to taste.

5. 5

   Serve chicken topped with sauce and remaining tomatoes. Garnish with additional basil leaves.

* Per serving · 4 servings · Values may vary.

No additional tips available.