How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Prosciutto And Mushrooms?

You need 9 ingredients. The key ingredients include: 8 boneless skinless chicken breast halves (about 2 1/4 to 2 1/2 lbs.), salt and pepper, 2 tablespoons olive oil, 8 ounces fresh mushrooms, sliced, and more.

Is Chicken With Prosciutto And Mushrooms suitable as meat & poultry?

Yes, Chicken With Prosciutto And Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Prosciutto And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Prosciutto And Mushrooms Recipe

Name: Chicken With Prosciutto And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless skinless chicken breast halves (about 2 1/4 to 2 1/2 lbs.); salt and pepper; 2 tablespoons olive oil; 8 ounces fresh mushrooms, sliced; 2 tablespoons thinly sliced fresh basil or 3/4 teaspoon dried basil; 1 garlic clove, minced; 2 ounces prosciutto, coarsely chopped; 2 plum tomatoes, seeded and chopped; 1/3 cup shredded parmesan cheese or 1/3 cup asiago cheese

Chicken With Prosciutto And Mushrooms – a delicious recipe with chicken, salt, olive oil, mushrooms, fresh basil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 boneless skinless chicken breast halves (about 2 1/4 to 2 1/2 lbs.)
salt and pepper
2 tablespoons olive oil
8 ounces fresh mushrooms, sliced
2 tablespoons thinly sliced fresh basil or 3/4 teaspoon dried basil
1 garlic clove, minced
2 ounces prosciutto, coarsely chopped
2 plum tomatoes, seeded and chopped
1/3 cup shredded parmesan cheese or 1/3 cup asiago cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken With Prosciutto And Mushrooms

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