How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Mango-Cucumber Salsa?

You need 15 ingredients. The key ingredients include: 2 tablespoons lemon juice, 1 tablespoon lime juice, 2 teaspoons minced fresh cilantro or parsley, 1/4 teaspoon ground cumin, and more.

Is Chicken With Mango-Cucumber Salsa suitable as meat & poultry?

Yes, Chicken With Mango-Cucumber Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Mango-Cucumber Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken With Mango-Cucumber Salsa Recipe

Name: Chicken With Mango-Cucumber Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons lemon juice; 1 tablespoon lime juice; 2 teaspoons minced fresh cilantro or parsley; 1/4 teaspoon ground cumin; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 medium cucumber, diced; 1 medium mango, peeled and diced; 1 medium tomato, chopped; 1/4 cup finely chopped red onion; 4 boneless skinless chicken breast halves (6 ounces each); 1 tablespoon olive oil; 1 teaspoon chili powder; 1/2 teaspoon salt; 1/4 teaspoon pepper

Chicken With Mango-Cucumber Salsa

Eats Now Editorial Team · 228 kcal · Meat & Poultry

Chicken With Mango-Cucumber Salsa – a delicious recipe with lemon juice, lime juice, fresh cilantro, ground cumin, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken With Mango-Cucumber Salsa

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