Chicken With Italian Sausage Recipe Recipe

Name: Chicken With Italian Sausage Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cut up chicken; 1 pound Italian sausage, cooked and cut into serving pcs; 1 c. raw rice; 1 can kidney beans, liquid removed; 1 lg. onion, sliced; 1 lg. green pepper; 1 lg. can whole Italian tomatoes; 1 sm. can tomato sauce; 1 tbsp. Worcestershire sauce; Tabasco to taste

Servings: persons

1 cut up chicken
1 pound Italian sausage, cooked and cut into serving pcs
1 c. raw rice
1 can kidney beans, liquid removed
1 lg. onion, sliced
1 lg. green pepper
1 lg. can whole Italian tomatoes
1 sm. can tomato sauce
1 tbsp. Worcestershire sauce
Tabasco to taste

1
Brown chicken.
2
Put rice on bottom of shallow casserole.
3
Kidney beans on rice, part of onion slices, chicken next, then sausage.
4
Over top use rest of onion slices and green pepper rings.
5
Place whole tomatoes on top.
6
Mix juice from tomatoes and tomato sauce together with Worcestershire and Tabasco.
7
Pour proportionately over casserole.
8
Bake at 350 degrees for 1 hour sealed with foil.

414

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cut up chicken, 1 pound Italian sausage, cooked and cut into serving pcs, 1 c. raw rice, 1 can kidney beans, liquid removed, and more.

Yes, Chicken With Italian Sausage Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Italian Sausage Recipe

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