Chicken with Creamy Lemon Sauce & Rice

1. 1

   Heat oil in large nonstick skillet on medium-high heat.

2. 2

   Add chicken; cook 6 to 7 min.

3. 3

   on each side or until done (165 degrees F).

4. 4

   Add broccoli; cook 2 to 3 min.

5. 5

   or until crisp-tender, stirring occasionally.

6. 6

   Remove chicken and broccoli from skillet; cover to keep warm.

7. 7

   Add garlic to skillet; cook and stir 1 min.

8. 8

   Add cream cheese product, milk and lemon zest; cook and stir 2 to 3 min.

9. 9

   or until cream cheese is melted and sauce is slightly thickened and heated through.

10. 10

    Spoon sauce over chicken.

11. 11

    Serve with broccoli and rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.