How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Cream Cheese Sauce?

You need 13 ingredients. The key ingredients include: 4 bone-in chicken breast halves (12 ounces each), skin removed, 2 tablespoons butter, melted, 1 envelope Italian salad dressing mix, 1/4 teaspoon salt, and more.

Is Chicken With Cream Cheese Sauce suitable as meat & poultry?

Yes, Chicken With Cream Cheese Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken With Cream Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Cream Cheese Sauce Recipe

Name: Chicken With Cream Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bone-in chicken breast halves (12 ounces each), skin removed; 2 tablespoons butter, melted; 1 envelope Italian salad dressing mix; 1/4 teaspoon salt; 1/4 teaspoon pepper; 3/4 cup chicken broth, divided; 1 medium onion, chopped; 1 tablespoon butter; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 2 garlic cloves, minced; 6 ounces cream cheese, cubed; Hot cooked rice; 1/4 cup slivered almonds, toasted

Chicken With Cream Cheese Sauce

Eats Now Editorial Team · 759 kcal · Meat & Poultry

Chicken With Cream Cheese Sauce – a delicious recipe with chicken, butter, Italian salad dressing, salt, pepper, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken With Cream Cheese Sauce

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