Chicken with Cranberry, Apples and Walnuts Recipe

Name: Chicken with Cranberry, Apples and Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable oil, to coat baking dish; 2 teaspoons olive oil; ¼ cup onion, minced; 2 tablespoons balsamic vinegar; 2 lbs boneless skinless chicken breasts, cut into 8 4 ounce halves; 1 (16 ounce) can whole berry cranberry sauce; 1 12-2 cups granny smith apples, peeled seeded and chopped; ½ cup dried cranberries; ¼ cup toasted walnuts, chopped; 2 teaspoons curry powder; cooked rice

Servings: persons

vegetable oil, to coat baking dish
2 teaspoons olive oil
¼ cup onion, minced
2 tablespoons balsamic vinegar
2 lbs boneless skinless chicken breasts, cut into 8 4 ounce halves
1 (16 ounce) can whole berry cranberry sauce
1 12-2 cups granny smith apples, peeled seeded and chopped
½ cup dried cranberries
¼ cup toasted walnuts, chopped
2 teaspoons curry powder
cooked rice

1
Heat oven to 350 degrees.
2
Lightly oil 13 x 9 baking dish.
3
Add Olive Oil, shallots or onions to dish.
4
Bake uncovered 5 minutes.
5
Remove dish from oven, add Balsamic vinegar to dish, stirring to combine, Add chicken breasts to dish, turning to coat each piece.
6
Return dish to oven, bake uncovered for 10 minutes.
7
Using a glass mixing bowl.
8
combine cranberry sauce, apples, dried cranberries, walnuts and curry powder, mixing well.
9
Remove chicken dish from oven.
10
Cover chicken with sauce.
11
Bake 15- 20 minutes.
12
Serve atop cooked rice.

464

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: vegetable oil, to coat baking dish, 2 teaspoons olive oil, ¼ cup onion, minced, 2 tablespoons balsamic vinegar, and more.

Yes, Chicken with Cranberry, Apples and Walnuts falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken with Cranberry, Apples and Walnuts

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