How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken with Avocado,tomato and Corn Salsa?

You need 14 ingredients. The key ingredients include: ¼ cup fresh lime juice, 2 tablespoons olive oil, 2 teaspoons sugar, ½ teaspoon salt, and more.

Is Chicken with Avocado,tomato and Corn Salsa suitable as meat & poultry?

Yes, Chicken with Avocado,tomato and Corn Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken with Avocado,tomato and Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken with Avocado,tomato and Corn Salsa Recipe

Name: Chicken with Avocado,tomato and Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup fresh lime juice; 2 tablespoons olive oil; 2 teaspoons sugar; ½ teaspoon salt; 1 ripe avocado, peeled,seeded,and diced; 1 large ripe tomatoes, diced; 1 cup corn kernel (thawed frozen or canned); ¼ cup chopped red onion; ¼ cup chopped cilantro; 4 boneless skinless chicken breast halves (about 5 ounce each); 1 teaspoon dried oregano; ¼ teaspoon salt; ¼ teaspoon black pepper; 4 cups shredded lettuce

Try this homemade Chicken with Avocado,tomato and Corn Salsa recipe the whole family will love. Made with lime juice, olive oil, sugar and salt. Easy st…

This Chicken with Avocado,tomato and Corn Salsa relies on simple, everyday ingredients such as fresh lime juice, olive oil, sugar and salt. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken with Avocado,tomato and Corn Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions