Chicken Wings Done Right Recipe

Name: Chicken Wings Done Right
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) jars orange marmalade; 3 cups ketchup; 1 cup brown sugar; 1 large onion; ½ cup butter; 3 tablespoons chili powder; 3 tablespoons vinegar; 1 tablespoon Worcestershire sauce; hot pepper sauce; 4 lbs chicken wings

Servings: persons

2 (8 ounce) jars orange marmalade
3 cups ketchup
1 cup brown sugar
1 large onion
½ cup butter
3 tablespoons chili powder
3 tablespoons vinegar
1 tablespoon Worcestershire sauce
hot pepper sauce
4 lbs chicken wings

1
Perheat oven to 350.
2
Chop onion very fine.
3
Mix all ingredient in large sauce pan, except Hot pepper sauce.
4
Cook on stove top just till sauce is blended.
5
Dip chicken wings in sauce and place chicken wings on a foil lined baking sheet.
6
Bake for 45 min or till chicken in no longer pink.
7
This might take 2 baking sheets rotated to the oven.
8
This can be made 2 days in advance if kept in refridgerator.
9
Serve with Hot pepper sauce to taste.

1381

kcal

Calories

Fat

108

Carbs

143

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 (8 ounce) jars orange marmalade, 3 cups ketchup, 1 cup brown sugar, 1 large onion, and more.

Yes, Chicken Wings Done Right falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Wings Done Right

How did you like this recipe?

Frequently Asked Questions