How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Wild Rice Salad?

You need 13 ingredients. The key ingredients include: 4 whole chicken breasts, cooked and cubed, 1 (8 oz.) can crushed pineapple, drained, 1 (6 oz.) pkg. long grain and wild rice, cooked according to pkg. directions, 1 Tbsp. red wine vinegar, and more.

Is Chicken-Wild Rice Salad suitable as salads?

Yes, Chicken-Wild Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken-Wild Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken-Wild Rice Salad Recipe

Name: Chicken-Wild Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole chicken breasts, cooked and cubed; 1 (8 oz.) can crushed pineapple, drained; 1 (6 oz.) pkg. long grain and wild rice, cooked according to pkg. directions; 1 Tbsp. red wine vinegar; 2 Tbsp. oil; 1 tsp. salt; 3/4 tsp. curry powder; 1 c. diced celery; 1/4 c. seeded and chopped green pepper; 1/2 c. chopped pecans; 1 1/2 c. mayonnaise; 1 to 2 tsp. dry sherry (optional); lettuce leaves

Fresh, crisp and full of flavor — this Chicken-Wild Rice Salad is a must-try. Made with chicken breasts, pineapple, long grain and red wine vinegar. Eas…

This Chicken-Wild Rice Salad relies on simple, everyday ingredients such as red wine vinegar, oil, salt and curry powder. It comes together quickly and makes 4 servings, at about 1168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1168

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken-Wild Rice Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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