How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken & White Bean Soup With Spinach & Parmesan?

You need 11 ingredients. The key ingredients include: 3 (14 ounce) cans low sodium chicken broth, 1 1/2 cups tomato and basil pasta sauce, plus, 3 tablespoons tomato and basil pasta sauce, 1 (15 ounce) can cannellini beans, rinsed and drained, and more.

Is Chicken & White Bean Soup With Spinach & Parmesan suitable as soups & stews?

Yes, Chicken & White Bean Soup With Spinach & Parmesan falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken & White Bean Soup With Spinach & Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & White Bean Soup With Spinach & Parmesan

Name: Chicken & White Bean Soup With Spinach & Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (14 ounce) cans low sodium chicken broth; 1 1/2 cups tomato and basil pasta sauce, plus; 3 tablespoons tomato and basil pasta sauce; 1 (15 ounce) can cannellini beans, rinsed and drained; 3/4 teaspoon crushed red pepper flakes; 3 boneless skinless chicken breasts, sliced thin; salt; pepper; 6 ounces Baby Spinach, prewashed; 1/2 cup chopped fresh basil; 3/4 cup parmigiano-reggiano cheese, grated

Warm up with this hearty Chicken & White Bean Soup With Spinach & Parmesan recipe. Made with chicken broth, tomato, tomato and cannellini beans. Easy st…

This Chicken & White Bean Soup With Spinach & Parmesan relies on simple, everyday ingredients such as tomato and basil pasta sauce, crushed red pepper flakes, salt and pepper. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken & White Bean Soup With Spinach & Parmesan

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions