Chicken Viola — Meat & Poultry recipe

Chicken Viola

Eats Now Editorial Team  · 492 kcal  · Meat & Poultry

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Try this homemade Chicken Viola recipe the whole family will love. Made with egg noodles, cream of celery soup, frozen broccoli and mozzarella cheese. E…

This Chicken Viola relies on simple, everyday ingredients such as bag egg noodles, cream of celery soup, bag frozen broccoli and bag bread crumbs. It comes together quickly and makes 4 servings, at about 492 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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