How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Stew?

You need 10 ingredients. The key ingredients include: 4 skinless, boneless chicken breast halves, cut into bite size pieces, 1 onion, chopped, 1/2 pound baby carrots, 4 potatoes, and more.

Is Chicken Vegetable Stew suitable as soups & stews?

Yes, Chicken Vegetable Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Stew Recipe

Name: Chicken Vegetable Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless, boneless chicken breast halves, cut into bite size pieces; 1 onion, chopped; 1/2 pound baby carrots; 4 potatoes; 1/2 teaspoon salt; 1/4 teaspoon ground turmeric; 3 tablespoons tomato paste; 1/2 cup water; 1/4 teaspoon garlic powder (optional); 1/2 teaspoon ground black pepper (optional)

Chicken Vegetable Stew

Eats Now Editorial Team · 279 kcal · Soups & Stews

Chicken Vegetable Stew – a delicious recipe with skinless, onion, carrots, potatoes, salt, ground turmeric. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Vegetable Stew

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