How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Soup?

You need 10 ingredients. The key ingredients include: 2 c. cooked rice, 5 c. Swanson clear chicken broth, 1 1/2 c. chopped, uncooked chicken, 1 c. sliced carrots, and more.

Is Chicken Vegetable Soup suitable as soups & stews?

Yes, Chicken Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Soup Recipe

Name: Chicken Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked rice; 5 c. Swanson clear chicken broth; 1 1/2 c. chopped, uncooked chicken; 1 c. sliced carrots; 1/2 c. chopped onion; 1/4 c. chopped fresh parsley; 1/2 tsp. pepper; 1/2 tsp. dried thyme leaves, crushed; 1 bay leaf; 1 Tbsp. lime juice

Chicken Vegetable Soup

Eats Now Editorial Team · 1119 kcal · Soups & Stews

Chicken Vegetable Soup – a delicious recipe with rice, chicken broth, chicken, carrots, onion, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Vegetable Soup

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