Warm up with this hearty Chicken Vegetable Soup recipe. Made with rice, chicken broth, chicken and carrots. Easy step-by-step instructions included.
This Chicken Vegetable Soup relies on simple, everyday ingredients such as cooked rice, swanson clear chicken broth, chopped, uncooked chicken and sliced carrots. It comes together quickly and makes 4 servings, at about 1119 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026