How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 2 chicken breasts, 2 cans Veg-All, drained, 1 c. chopped onion, 1 can chopped water chestnuts, and more.

Is Chicken Vegetable Casserole suitable as meat & poultry?

Yes, Chicken Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Casserole Recipe

Name: Chicken Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts; 2 cans Veg-All, drained; 1 c. chopped onion; 1 can chopped water chestnuts; 1 c. grated Cheddar cheese; 3/4 c. mayonnaise; 1 stick margarine, melted; 1 roll Ritz crackers, crushed

Chicken Vegetable Casserole – a delicious recipe with chicken breasts, Veg-All, onion, water chestnuts, Cheddar cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 chicken breasts
2 cans Veg-All, drained
1 c. chopped onion
1 can chopped water chestnuts
1 c. grated Cheddar cheese
3/4 c. mayonnaise
1 stick margarine, melted
1 roll Ritz crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Meat & Poultry

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