How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Casserole?

You need 6 ingredients. The key ingredients include: 4 chicken breasts, 1 medium onion, sliced, 2 stalks celery, sliced 1/4 inch thick, 4 carrots, sliced 1/4 inch thick, and more.

Is Chicken Vegetable Casserole suitable as meat & poultry?

Yes, Chicken Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Casserole Recipe

Name: Chicken Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 1 medium onion, sliced; 2 stalks celery, sliced 1/4 inch thick; 4 carrots, sliced 1/4 inch thick; 4 potatoes, sliced 1/2 inch thick; salt and pepper

Chicken Vegetable Casserole – a delicious recipe with chicken breasts, onion, stalks celery, carrots, potatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts
1 medium onion, sliced
2 stalks celery, sliced 1/4 inch thick
4 carrots, sliced 1/4 inch thick
4 potatoes, sliced 1/2 inch thick
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Vegetable Casserole

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