How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Valentina?

You need 6 ingredients. The key ingredients include: 4 skinned, plump chicken breasts, 1/2 c. plus 2 Tbsp. olive oil, 6 to 9 cloves garlic, minced, 1/3 c. lemon juice (preferably fresh), and more.

Is Chicken Valentina suitable as meat & poultry?

Yes, Chicken Valentina falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Valentina?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Valentina Recipe

Name: Chicken Valentina
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 skinned, plump chicken breasts; 1/2 c. plus 2 Tbsp. olive oil; 6 to 9 cloves garlic, minced; 1/3 c. lemon juice (preferably fresh); 1/2 to 3/4 c. bread crumbs; salt and pepper to taste

Chicken Valentina – a delicious recipe with chicken breasts, olive oil, garlic, lemon juice, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 skinned, plump chicken breasts
1/2 c. plus 2 Tbsp. olive oil
6 to 9 cloves garlic, minced
1/3 c. lemon juice (preferably fresh)
1/2 to 3/4 c. bread crumbs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken Valentina

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