How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tinga (Tinga De Pollo)?

You need 9 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 cup white onion chopped, 3 cloves garlic chopped, 3 Roma Tomatoes chopped, and more.

Is Chicken Tinga (Tinga De Pollo) suitable as meat & poultry?

Yes, Chicken Tinga (Tinga De Pollo) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tinga (Tinga De Pollo)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tinga (Tinga De Pollo) Recipe

Name: Chicken Tinga (Tinga De Pollo)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 cup white onion chopped; 3 cloves garlic chopped; 3 Roma Tomatoes chopped; 1 teaspoon Dried Mexican Oregano; 3 cups Cooked Chicken shredded; 2 Chipotle Chiles (canned or dried) seeded and minced; 1 cup Chicken broth; 1 teaspoon salt or more to taste

Chicken Tinga (Tinga De Pollo) – a delicious recipe with olive oil, white onion, garlic, Tomatoes, Oregano, Chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons olive oil
1 cup white onion chopped
3 cloves garlic chopped
3 Roma Tomatoes chopped
1 teaspoon Dried Mexican Oregano
3 cups Cooked Chicken shredded
2 Chipotle Chiles (canned or dried) seeded and minced
1 cup Chicken broth
1 teaspoon salt or more to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Tinga (Tinga De Pollo)

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