How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Thighs With Thyme and Lemon?

You need 9 ingredients. The key ingredients include: ½ teaspoon grated fresh lemon rind, 1 ½ cups fresh lemon juice (about 6 lemons), ¼ cup fresh thyme (or 1T dried), 1 tablespoon olive oil, and more.

Is Chicken Thighs With Thyme and Lemon suitable as meat & poultry?

Yes, Chicken Thighs With Thyme and Lemon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Thighs With Thyme and Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Thighs With Thyme and Lemon Recipe

Name: Chicken Thighs With Thyme and Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ teaspoon grated fresh lemon rind; 1 ½ cups fresh lemon juice (about 6 lemons); ¼ cup fresh thyme (or 1T dried); 1 tablespoon olive oil; 2 ½ tablespoons honey; 3 lbs small boneless chicken thighs; ½ teaspoon salt; ¼ teaspoon pepper; cooking spray

Try this homemade Chicken Thighs With Thyme and Lemon recipe the whole family will love. Made with lemon rind, lemon juice, thyme and olive oil. Easy st…

This Chicken Thighs With Thyme and Lemon relies on simple, everyday ingredients such as grated fresh lemon rind, fresh thyme (or 1t dried), olive oil and honey. It comes together quickly and makes 4 servings, at about 705 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

½ teaspoon grated fresh lemon rind
1 ½ cups fresh lemon juice (about 6 lemons)
¼ cup fresh thyme (or 1T dried)
1 tablespoon olive oil
2 ½ tablespoons honey
3 lbs small boneless chicken thighs
½ teaspoon salt
¼ teaspoon pepper
cooking spray

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Quick Info

Servings
4 servings
Calories
705 kcal
Category
Meat & Poultry

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