Chicken Thighs With Garlic And Lime Recipe

Name: Chicken Thighs With Garlic And Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons garlic, minced; 1 1/2 teaspoons ground cumin; 1/2 teaspoon dried oregano; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 tablespoons fresh lime juice; 4 (6 ounce) skinless chicken thighs; 3 tablespoons low sodium chicken broth; 1 tablespoon white vinegar; 1 tablespoon fresh cilantro, chopped; 2 lime wedges

Servings: persons

1 1/2 teaspoons garlic, minced
1 1/2 teaspoons ground cumin
1/2 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons fresh lime juice
4 (6 ounce) skinless chicken thighs
3 tablespoons low sodium chicken broth
1 tablespoon white vinegar
1 tablespoon fresh cilantro, chopped
2 lime wedges

1
Preheat oven to 350 degrees F.
2
In a small bowl, combine garlic, cumin, oregano, salt, pepper, and 1 tablespoons lime juice.
3
Rub this mixtrue all over the chicken and place the chicken parts in an ovenproof skillet.
4
In a small bowl, combine the remaining 1 tablespoons lime juice, chicken stock, and the vinegar and pour over the chicken. Bring to a boil over medium high heat.
5
Remove from the heat and cover the skillet with foil and place in the oven for 30 minutes or until done (thermometer registers 180 degrees F.).
6
Remove the chicken and keep warm. Place the skillet on the burner again and over medium hight heat, bring the liquid to a boil. Cook until reduced to a 1/4 cup, about 3 minutes. Spoon sauce over chicken and sprinkle with cilantro. Serve with lime wedges.

226

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 teaspoons garlic, minced, 1 1/2 teaspoons ground cumin, 1/2 teaspoon dried oregano, 1/4 teaspoon salt, and more.

Yes, Chicken Thighs With Garlic And Lime falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Thighs With Garlic And Lime

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