How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken That Makes Its Own Gravy?

You need 8 ingredients. The key ingredients include: 3 lb. fryer, cut up, or 4 to 6 chicken breasts, 1/4 c. flour, 1 stick butter or margarine, 1 c. evaporated milk or fresh milk, and more.

Is Chicken That Makes Its Own Gravy suitable as meat & poultry?

Yes, Chicken That Makes Its Own Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken That Makes Its Own Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken That Makes Its Own Gravy Recipe

Name: Chicken That Makes Its Own Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. fryer, cut up, or 4 to 6 chicken breasts; 1/4 c. flour; 1 stick butter or margarine; 1 c. evaporated milk or fresh milk; 1 can cream of mushroom soup; 1 c. mild Cheddar cheese; 1/2 tsp. salt; 1/4 tsp. pepper

Chicken That Makes Its Own Gravy – a delicious recipe with fryer, flour, butter, milk, cream of mushroom soup, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. fryer, cut up, or 4 to 6 chicken breasts
1/4 c. flour
1 stick butter or margarine
1 c. evaporated milk or fresh milk
1 can cream of mushroom soup
1 c. mild Cheddar cheese
1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1118 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken That Makes Its Own Gravy

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