Chicken Tetrazzini Bake Recipe

Name: Chicken Tetrazzini Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sliced onion; 1/4 c. margarine or butter; 1/4 c. flour; 1/2 tsp. salt; 1/2 tsp. ground sage; 1/4 tsp. pepper; 2 c. chicken broth; 1 c. milk; 1 c. sliced fresh mushrooms; 3 c. cubed cooked chicken or turkey; 1/2 c. chopped fresh parsley; 1/3 c. grated Parmesan cheese; 1 (7 oz.) pkg. spaghetti, cooked and drained; 1 (2 oz.) jar diced pimientos, drained; 2 oz. (1/2 c.) shredded Swiss cheese

Servings: persons

1/2 c. sliced onion
1/4 c. margarine or butter
1/4 c. flour
1/2 tsp. salt
1/2 tsp. ground sage
1/4 tsp. pepper
2 c. chicken broth
1 c. milk
1 c. sliced fresh mushrooms
3 c. cubed cooked chicken or turkey
1/2 c. chopped fresh parsley
1/3 c. grated Parmesan cheese
1 (7 oz.) pkg. spaghetti, cooked and drained
1 (2 oz.) jar diced pimientos, drained
2 oz. (1/2 c.) shredded Swiss cheese

1
Heat oven to 350u00b0.
2
In large saucepan over medium heat, cook onion in margarine until tender.
3
Stir in flour, salt, sage and pepper.
4
Cook until bubbly.
5
Stir in broth, milk and mushrooms. Cook and stir until mixture boils and is slightly thickened.
6
Stir in remaining ingredients except Swiss cheese.
7
Spoon into ungreased 12 x 8-inch (2-quart) baking dish.
8
Sprinkle with Swiss cheese.
9
Bake, uncovered, at 350u00b0 for 20 to 30 minutes until hot and bubbly.
10
If desired, sprinkle with chopped fresh parsley. Yield:
11
6 to 8 servings.

873

kcal

Calories

Fat

Carbs

111

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 c. sliced onion, 1/4 c. margarine or butter, 1/4 c. flour, 1/2 tsp. salt, and more.

Yes, Chicken Tetrazzini Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tetrazzini Bake

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