How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tetrazzini?

You need 8 ingredients. The key ingredients include: 1 (10 3/4 oz.) can condensed cream of celery soup, 1/2 c. milk, 12 oz. cooked chicken, cut in 1-inch cubes (about 2 c.), 6 oz. (or 3 1/2 c.) pasta, and more.

Is Chicken Tetrazzini suitable as meat & poultry?

Yes, Chicken Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tetrazzini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tetrazzini Recipe

Name: Chicken Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can condensed cream of celery soup; 1/2 c. milk; 12 oz. cooked chicken, cut in 1-inch cubes (about 2 c.); 6 oz. (or 3 1/2 c.) pasta; pasta bows, cooked and drained; 1/3 c. diced green pepper; 1 (4 oz.) can sliced mushrooms, drained; 1/4 c. grated Parmesan cheese

Chicken Tetrazzini – a delicious recipe with condensed cream, milk, chicken, pasta, pasta, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 3/4 oz.) can condensed cream of celery soup
1/2 c. milk
12 oz. cooked chicken, cut in 1-inch cubes (about 2 c.)
6 oz. (or 3 1/2 c.) pasta
pasta bows, cooked and drained
1/3 c. diced green pepper
1 (4 oz.) can sliced mushrooms, drained
1/4 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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