Chicken Tetrazzini

Name: Chicken Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken, cooked; chicken broth; 1 c. chopped carrots; 1 c. chopped celery; 1 c. chopped onions; 1 tsp. basil; 1 tsp. thyme; salt and pepper to taste; 1/2 c. bell pepper; 2 lb. spaghetti noodles; 1 tsp. garlic powder; 1 tsp. onion powder; Parmesan cheese; Cheddar cheese

Eats Now Editorial Team · 954 kcal · Meat & Poultry

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Chicken Tetrazzini – a delicious recipe with chicken, chicken broth, carrots, celery, onions, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole chicken, cooked
chicken broth
1 c. chopped carrots
1 c. chopped celery
1 c. chopped onions
1 tsp. basil
1 tsp. thyme
salt and pepper to taste
1/2 c. bell pepper
2 lb. spaghetti noodles
1 tsp. garlic powder
1 tsp. onion powder
Parmesan cheese
Cheddar cheese

1
Debone chicken; put back in broth.
2
Add all other ingredients, let boil until the noodles are done.
3
Put in casserole dish; add sweet milk if it seems too thick.

954

kcal

Calories

Fat

184

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 whole chicken, cooked, chicken broth, 1 c. chopped carrots, 1 c. chopped celery, and more.

Yes, Chicken Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
954 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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