How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken teriyaki?

You need 9 ingredients. The key ingredients include: 2 tbsp vegetable oil, clove garlic, 8 oz chicken breast, pinch salt, and more.

Is Chicken teriyaki suitable as meat & poultry?

Yes, Chicken teriyaki falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken teriyaki Recipe

Name: Chicken teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp vegetable oil; clove garlic; 8 oz chicken breast; pinch salt; pinch black pepper; 3 oz flour; 2 oz sake (or 2 Tab,); 3 oz mirin (or 3 Tab); 2 oz soy sauce (or 2Tab)

Chicken teriyaki – a delicious recipe with vegetable oil, clove garlic, chicken breast, salt, black pepper, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tbsp vegetable oil
clove garlic
8 oz chicken breast
pinch salt
pinch black pepper
3 oz flour
2 oz sake (or 2 Tab,)
3 oz mirin (or 3 Tab)
2 oz soy sauce (or 2Tab)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken teriyaki

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