How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tacos With Guacamole?

You need 13 ingredients. The key ingredients include: 2 avocados ripe, stoned, flesh removed, 1 lime, 1 onion small, peeled and finely chopped, 2 garlic cloves crushed, and more.

Is Chicken Tacos With Guacamole suitable as meat & poultry?

Yes, Chicken Tacos With Guacamole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tacos With Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Tacos With Guacamole Recipe

Name: Chicken Tacos With Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 avocados ripe, stoned, flesh removed; 1 lime; 1 onion small, peeled and finely chopped; 2 garlic cloves crushed; 1 red chili sliced into rings; 4 taco shells; 1 tablespoon olive oil; 1 pound chicken breast cut into bite-size pieces; 1 red pepper deseeded and chopped; 1 mango peeled, stoned and chopped; 1 ounce parsley; 3 leaves; 4 lettuce leaves curly, torn

Try this homemade Chicken Tacos With Guacamole recipe the whole family will love. Made with avocados, lime, onion and garlic. Easy step-by-step instruct…

This Chicken Tacos With Guacamole relies on simple, everyday ingredients such as lime, garlic cloves crushed, red chili sliced into rings and taco shells. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Tacos With Guacamole

Tips for the best results

Variations & substitutions

My Personal Notes

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