Chicken Taco Filling Recipe

Name: Chicken Taco Filling Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 1 med. onion, minced; 3/4 c. tomatoes, fresh, minced; 2 teaspoon cumin; 1/2 teaspoon garlic salt; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 c. picante sauce; Taco shells; Cheese, grated; Lettuce, shredded

Eats Now Editorial Team · 194 kcal · Meat & Poultry

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Chicken Taco Filling Recipe – a delicious recipe with chicken breasts, onion, tomatoes, cumin, garlic salt, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts
1 med. onion, minced
3/4 c. tomatoes, fresh, minced
2 teaspoon cumin
1/2 teaspoon garlic salt
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 c. picante sauce
Taco shells
Cheese, grated
Lettuce, shredded

1
Boil or possibly microwave chicken and shred into small pcs.
2
Reserve 1/4 c. of the broth.
3
Saute/fry onion.
4
Add in chicken, tomatoes, cumin, garlic salt, salt, and pepper.
5
Cover and simmer 5 min.
6
Add in broth and picante sauce.
7
Simmer uncovered 15 min.
8
Fill shells.
9
Add in cheese, lettuce, and extra salsa if you like.

194

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 chicken breasts, 1 med. onion, minced, 3/4 c. tomatoes, fresh, minced, 2 teaspoon cumin, and more.

Yes, Chicken Taco Filling Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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