Chicken Stuffing Casserole — Meat & Poultry recipe

Chicken Stuffing Casserole

Eats Now Editorial Team  · 535 kcal  · Meat & Poultry

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Try this homemade Chicken Stuffing Casserole recipe the whole family will love. Made with chicken breasts, cream of chicken soup, water and Stove Top st…

This Chicken Stuffing Casserole relies on simple, everyday ingredients such as to 5 chicken breasts, cooked, cream of chicken soup, water and to 5 green onions, chopped. It comes together quickly and makes 4 servings, at about 535 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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