How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Strudel?

You need 9 ingredients. The key ingredients include: 1 lb (.5 kg) ground chicken, 1 medium onion, chopped, 1/2 lb (.2 kg) mushrooms, diced, 1/2 tsp (2 ml) salt, and more.

Is Chicken Strudel suitable as meat & poultry?

Yes, Chicken Strudel falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Strudel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Strudel Recipe

Name: Chicken Strudel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg) ground chicken; 1 medium onion, chopped; 1/2 lb (.2 kg) mushrooms, diced; 1/2 tsp (2 ml) salt; 1/2 tsp (2 ml) tarragon; 1 clove garlic, minced; 1/4 cup (60 ml) parsley, chopped; 1/4 cup (60 ml) butter; 6 sheets phyllo dough

Try this homemade Chicken Strudel recipe the whole family will love. Made with ground chicken, onion, mushrooms and salt. Easy step-by-step instructions…

This Chicken Strudel relies on simple, everyday ingredients such as (.5 kg) ground chicken, medium onion, chopped, (.2 kg) mushrooms, diced and (2 ml) salt. It comes together quickly and makes 4 servings, at about 316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb (.5 kg) ground chicken
1 medium onion, chopped
1/2 lb (.2 kg) mushrooms, diced
1/2 tsp (2 ml) salt
1/2 tsp (2 ml) tarragon
1 clove garlic, minced
1/4 cup (60 ml) parsley, chopped
1/4 cup (60 ml) butter
6 sheets phyllo dough

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Quick Info

Servings
4 servings
Calories
316 kcal
Category
Meat & Poultry

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