How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stir-Fry?

You need 7 ingredients. The key ingredients include: 2 Tbsp. oil, 2 Tbsp. minced garlic, 4 boneless chicken breasts, stripped, 2 red bell peppers, and more.

Is Chicken Stir-Fry suitable as meat & poultry?

Yes, Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stir-Fry Recipe

Name: Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 2 Tbsp. minced garlic; 4 boneless chicken breasts, stripped; 2 red bell peppers; 2 green bell peppers; 1 large onion; 1 lemon

Chicken Stir-Fry – a delicious recipe with oil, garlic, chicken breasts, red bell peppers, green bell peppers, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. oil
2 Tbsp. minced garlic
4 boneless chicken breasts, stripped
2 red bell peppers
2 green bell peppers
1 large onion
1 lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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