How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken & Spinach Pasta?

You need 12 ingredients. The key ingredients include: 1 ½ cups gluten free pasta shells, uncooked, 1 medium onion, chopped, 1 large portabello mushroom, chopped, 2 garlic cloves, minced, and more.

Is Chicken & Spinach Pasta suitable as pasta & noodles?

Yes, Chicken & Spinach Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken & Spinach Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Spinach Pasta Recipe

Name: Chicken & Spinach Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups gluten free pasta shells, uncooked; 1 medium onion, chopped; 1 large portabello mushroom, chopped; 2 garlic cloves, minced; 1 teaspoon olive oil; 1 tablespoon gluten-free flour; 1 cup milk; ½ cup reduced-sodium chicken broth; 2 ½ cups chicken breasts, cooked and cubed; 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry; 1 teaspoon lemon juice; ¼ teaspoon pepper

Chicken & Spinach Pasta

Eats Now Editorial Team · 787 kcal · Pasta & Noodles

Chicken & Spinach Pasta – a delicious recipe with pasta shells, onion, portabello mushroom, garlic, olive oil, flour. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Chicken & Spinach Pasta

How did you like this recipe?

Frequently Asked Questions